Porridge and Fruit

20 Minutes

4 Servings


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Porridge and Fruit


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How to make


  • 80g/2¾oz whole rolled porridge oats

  • 200ml/7fl oz semi-skimmed milk

  • 150g/5½oz frozen mixed berries, such as strawberries, raspberries and blueberries, thawed

  • 15g/½ozoz flaked almonds, toasted

  • 150g/5½oz fat-free natural fromage frais